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X-WR-CALDESC:Events for Santa Barbara County Food Action Network
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DTSTART;TZID=America/Los_Angeles:20210805T090000
DTEND;TZID=America/Los_Angeles:20210805T150000
DTSTAMP:20260427T071735
CREATED:20210521T202329Z
LAST-MODIFIED:20210521T203415Z
UID:10015566-1628154000-1628175600@sbcfoodaction.org
SUMMARY:AtoZ Summer Camp - Tasty Transformations
DESCRIPTION:Your young chef is invited to enjoy five days of chopping\, slicing\, measuring and stirring to create yummy dishes with professional chefs and skilled volunteers. \nIn this delicious camp\, your child will learn what happens if you forget to put baking powder in your muffin batter\, the different behavior of cold versus warm eggs\, the effect of lemon juice in pancakes\, and much more. This is a camp for curious kids! \nRegister at https://www.eventbrite.com/e/atoz-summer-camp-tasty-transformations-registration-146498760737.
URL:https://sbcfoodaction.org/community-calendar/atoz-summer-camp-tasty-transformations/2021-08-05/
LOCATION:Garden Street Academy\, 2300 Garden St\, Santa Barbara\, CA\, 93105\, United States
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/05/043-e1621629225540.jpeg
ORGANIZER;CN="Apples to Zucchini Cooking School":MAILTO:nancy@atozcookingschool.org
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DTSTART;TZID=America/Los_Angeles:20210805T100000
DTEND;TZID=America/Los_Angeles:20210805T130000
DTSTAMP:20260427T071735
CREATED:20210802T154626Z
LAST-MODIFIED:20210802T155239Z
UID:10015779-1628157600-1628168400@sbcfoodaction.org
SUMMARY:RMAC California Workshop Series Contract/Fee-for-Service Grazing for wildland fuels management
DESCRIPTION:The Range Management Advisory Committee\, an advisory body to the California State Board of Forestry and Fire Protection\, has partnered with the California Fire Science Consortium to organize a statewide virtual workshop series on community-based wildland fuel management\, with emphasis on contract grazing and the use of grazing animals for managing fine fuels. We would appreciate your assistance in spreading the word about this valuable tool! Please disseminate this information far and wide. \n The webinar will be conducted as a series of three\, three-hour workshops from 10am-1pm Pacific Time on July 29th\, August 5th\, and August 12th. The last hour will be devoted to conversation and discussion with the presenters. Please see below for a more detailed scheduled by date. \nThe July 29th session will include an introduction by UCCE livestock advisor Dan Macon on the topic of targeted\, contract\, and fee-for-service grazing\, with a focus on fire risk mitigation. This session\, along with the following two sessions\, will include presentations on case studies from across California with both livestock managers and their contracting partners discussing their planning and implementation of grazing projects for vegetation and ecosystem management. Basic terms\, concepts\, and how the information is used for strategic planning. \nThe August 5th session will include the following speakers: \n\n\n\nLocation/Region\nSpeaker Name\nAffiliation\n\n\nMerced County\nAndree and Bianca Soares\nStar Creek Land Stewards\, Inc.\n\n\nTBA\nClient\n\n\nVentura County\nBrittany “Cole” Bush\nBCB Shepherdess\n\n\nChris Danch\nOjai Fire Safe Council\n\n\n\n  \nPlease feel free to contact me directly by email with any questions or concerns. \nKristina Wolf\, Ph.D.\, CRM #122\nCalifornia State Board of Forestry & Fire Protection \nkristina.wolf@bof.ca.gov
URL:https://sbcfoodaction.org/community-calendar/rmac-california-workshop-series-contract-fee-for-service-grazing-for-wildland-fuels-management-2/
LOCATION:CA
CATEGORIES:Community Activation,Discussion/Lecture/Talk,Free Event,Webinar
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DTSTART;TZID=America/Los_Angeles:20210805T100000
DTEND;TZID=America/Los_Angeles:20210805T180000
DTSTAMP:20260427T071735
CREATED:20210130T071121Z
LAST-MODIFIED:20210130T071121Z
UID:10011513-1628157600-1628186400@sbcfoodaction.org
SUMMARY:Blosser Urban Garden Farm Stand
DESCRIPTION:Blosser Urban Garden’s farm stand was started to encourage customers to visit the place their food is being grown\, harvested\, and packed to provide our local community with access to quality organic produce. They feature a selection of in-season organic produce from our farm as well as local products like honey from Rockfront Ranch and organic coffee from Quintessa Coffee Roasters. On Tuesdays\, there is freshly baked organic bread from @bread.bike.
URL:https://sbcfoodaction.org/community-calendar/blosser-urban-garden-farm-stand/2021-08-05/
LOCATION:CA
CATEGORIES:Farmers Market
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/01/blosserug.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210805T150000
DTEND;TZID=America/Los_Angeles:20210805T180000
DTSTAMP:20260427T071735
CREATED:20210129T181041Z
LAST-MODIFIED:20230602T201656Z
UID:10010601-1628175600-1628186400@sbcfoodaction.org
SUMMARY:Carpinteria Farmers Market
DESCRIPTION:The Santa Barbara Certified Farmers’ Market is a fresh produce driven\, outdoor market of over 120 members. The market has been in existence for over 30 years and includes 6 local locations. The markets serve to strengthen the local communities ties and will help to provide weekly events at no cost while enhancing our community’s quality of life. Each week the farmers in the marketplace display a colorful bounty of agricultural products grown right in our backyard. Seasonal diversity is available year round rain or shine.
URL:https://sbcfoodaction.org/community-calendar/carpinteria-farmers-market-3/2021-08-05/
LOCATION:Downtown Carpinteria\, 800 block of Linden Ave\, Carpinteria\, CA\, 93013\, United States
CATEGORIES:Farmers Market
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/01/carpfm.jpg
ORGANIZER;CN="Santa Barbara Certified Farmers Market Association":MAILTO:sbcfma@rain.org
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