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X-WR-CALNAME:Santa Barbara County Food Action Network
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X-WR-CALDESC:Events for Santa Barbara County Food Action Network
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UID:10012532-1638777600-1638810000@sbcfoodaction.org
SUMMARY:Stay Home (and Eat Local) for the Holidays
DESCRIPTION:The Santa Barbara County Food Action Network\, Central Cities Certified Farmers Market Association\, Route One Farmers Market\, Santa Barbara Certified Farmers Markets\, County of Santa Barbara\, Public Health Department\, and Apples to Zucchini Cooking School invite you to Stay Home (and Eat Local) for the Holidays. Together\, we have developed a safe\, affordable\, and healthy option for celebrating the holidays – and supporting our local farmers – during the COVID-19 pandemic.
URL:https://sbcfoodaction.org/community-calendar/stay-home-and-eat-local-for-the-holidays/2021-12-06/
LOCATION:CA
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/11/2021-11-home-for-holidays-ig.jpg
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DTSTART;TZID=America/Los_Angeles:20211206T173000
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UID:10015816-1638811800-1638815400@sbcfoodaction.org
SUMMARY:Virtual Public Meeting and Notice of Preparation of an Environmental Impact Report for the Agricultural Enterprise Ordinance
DESCRIPTION:Join the County of Santa Barbara for a virtual meeting on the scope of environmental review. On November 22\, 2021\, the County of Santa Barbara released a Notice of Preparation and Scoping Document for an Environmental Impact Report (EIR) for the Agricultural Enterprise Ordinance project. The EIR will consider the potential environmental effects of the project based (in part) on the comments received in response to the Notice of Preparation and at the scoping meeting. \nThe Agricultural Enterprise Ordinance proposes to allow a variety of small-scale uses on land zoned AG-II. The primary use of the land must continue to be agriculture (e.g.\, crop cultivation\, ranching/grazing); however\, this project would allow local farmers and ranchers to pursue incidental small-scale and compatible agricultural enterprises that support their existing agricultural operations.\n\nComments on the scope of the environmental review analysis may be provided at the scoping meeting.  Written comments on the scope are encouraged and must be submitted no later than 5:00 pm on Tuesday\, December 21\, 2021.  Please submit written comments to:\nJulie Harris\, Project Manager\nPlanning and Development Department\n123 E. Anapamu St.\nSanta Barbara\, CA 93101\nemai: jharris@countyofsb.org
URL:https://sbcfoodaction.org/community-calendar/virtual-public-meeting-and-notice-of-preparation-of-an-environmental-impact-report-for-the-agricultural-enterprise-ordinance/
LOCATION:CA
ATTACH;FMTTYPE=image/png:https://sbcfoodaction.org/wp-content/uploads/2021/11/Screen-Shot-2021-11-24-at-10.41.08-AM.png
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