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UID:10016081-1658930400-1658935800@sbcfoodaction.org
SUMMARY:Garden to Kitchen Cooking Series: Zora’s Zucchini - Pickling is a jarring experience
DESCRIPTION:The Lompoc Public Library is excited to partner with Cal Fresh Healthy Living of the UC Cooperative Extension to present a series of workshops with special guests from the UC Master Gardener Program of Santa Barbara County & the UC Master Food Preserver Program of San Luis Obispo and Santa Barbara Counties. \nThe four-part Garden to Kitchen Cooking Series will feature a read-along and cooking activity for children 8 – 12 years old. Each program in the series will accommodate 20 participants.  Register for the program today.
URL:https://sbcfoodaction.org/community-calendar/garden-to-kitchen-cooking-series-zoras-zucchini-pickling-is-a-jarring-experience/
LOCATION:Grossman Gallery of the Lompoc Public Library\, 501 N East Avenue\, Lompoc\, California
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/png:https://sbcfoodaction.org/wp-content/uploads/2022/07/637902010003870000.png
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