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X-ORIGINAL-URL:https://sbcfoodaction.org
X-WR-CALDESC:Events for Santa Barbara County Food Action Network
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DTSTART;TZID=America/Los_Angeles:20220419T173000
DTEND;TZID=America/Los_Angeles:20220419T183000
DTSTAMP:20260614T123711
CREATED:20220408T185524Z
LAST-MODIFIED:20220408T185524Z
UID:10016052-1650389400-1650393000@sbcfoodaction.org
SUMMARY:All Things Oral Health: Tips for Overall Wellness
DESCRIPTION:All Things Oral Health: Tips for Overall Wellness is for all those with teeth\, and will be especially informative for parents with children. You’ll learn about your oral microbiome\, saliva\, foods to eat/avoid for dental health\, the importance of proper chewing\, and good oral posture. You’ll also have a chance to ask questions before the end of the class! Learn more and register today. \nAbout the instructors:\nDr. Daniela Cadavid is a US and internationally trained dental general practitioner in Goleta\, and she’s passionate about oral and overall health. Daniela is also a Rooted board member. \nDr. John Feusier is a local\, fully ABO board-certified orthodontist specializing in the movement of teeth\, occlusion\, facial aesthetics\, and growth and development of jaws and face. He’s also a Rooted healthcare advisor.
URL:https://sbcfoodaction.org/community-calendar/all-things-oral-health-tips-for-overall-wellness-2/
LOCATION:Online Event
CATEGORIES:Discussion/Lecture/Talk,Free Event,Webinar
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220319T103000
DTEND;TZID=America/Los_Angeles:20220319T123000
DTSTAMP:20260614T123711
CREATED:20220304T173524Z
LAST-MODIFIED:20220304T173524Z
UID:10016043-1647685800-1647693000@sbcfoodaction.org
SUMMARY:Rooted Presents: Code Blue Screening + Q&A
DESCRIPTION:Join Rooted for a free virtual screening of the informative and deeply inspiring documentary Code Blue\, culminating in a live virtual Q&A.\n\n\n\n\n\n\n\n\nCode Blue follows a passionate physician\, Dr. Saray Stancic\, as she reflects on her journey from a multiple sclerosis diagnosis to wellness through her own adoption of lifestyle medicine. Dr. Stancic introduces us to expert physicians and scientists who are paving the way to make meaningful and necessary change in our healthcare environment. In turn\, they are empowering audiences everywhere to stand up and reclaim control of their health. \nCode Blue reveals lapses in the current state of medicine and provides solutions through the practice of lifestyle medicine to prevent\, manage\, and reverse chronic diseases. The film presents the hurdles faced to the proposed shift: antiquated curricula in medical schools\, confusion in the media\, inadequate government policies\, and the underlying influences of the pharmaceutical and food industries. \n\nLearn more and register today.
URL:https://sbcfoodaction.org/community-calendar/rooted-presents-code-blue-screening-qa/
LOCATION:Online Event
CATEGORIES:Discussion/Lecture/Talk,Film/Movie Screening,Free Event
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2022/03/https-cdn.evbuc_.com-images-240043959-641779708353-1-original.20220303-011243.jpg
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220228T173000
DTEND;TZID=America/Los_Angeles:20220228T183000
DTSTAMP:20260614T123711
CREATED:20220222T221318Z
LAST-MODIFIED:20220222T221318Z
UID:10016019-1646069400-1646073000@sbcfoodaction.org
SUMMARY:Foods for a Healthy Heart with Rooted Santa Barbara
DESCRIPTION:Join us on Monday\, February 28\, 2022 at 5:30 p.m. to learn more about foods that keep our hearts healthy. Register today. \nFebruary is Heart Health Month\, and we know that when combined with regular exercise and a healthful overall lifestyle\, low-fat plant-based eating can prevent delay\, and in some cases\, even reverse heart disease. We invite you to join us for this free Food for Life class to learn how and decide if\, eating more plants may be right for you. \nEnjoy learning how to prepare low-fat\, plant-based meals in this one-hour class with Food for Life instructor Jenifer Swartzentruber MS\, RDN. As a local dietitian\, Jenifer inspires others to live a more plant-forward lifestyle with a simple\, “start where you are” approach for achieving optimal health and wellbeing. \nNew to plant-based living? No worries\, Foods for a Healthy Heart is designed for all levels to help you get rooted and stay rooted! \nDuring this class participants will:\nLearn how both animal and plant-based foods affect heart health.\nReceive heart-healthy\, plant-based recipes that Jen will prepare during the class.\nReflect on information and begin a plan to introduce more plant-based foods daily. \nThis session is a Food for Life class\, which will not be recorded – please make a note that this is a one-time Zoom event and can only be seen live.
URL:https://sbcfoodaction.org/community-calendar/foods-for-a-healthy-heart-with-rooted-santa-barbara/
LOCATION:Online Event
CATEGORIES:Class / Workshop,Free Event,Webinar
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220126T170000
DTEND;TZID=America/Los_Angeles:20220126T180000
DTSTAMP:20260614T123711
CREATED:20220104T173514Z
LAST-MODIFIED:20220114T220018Z
UID:10015823-1643216400-1643220000@sbcfoodaction.org
SUMMARY:Plant-Based Basics
DESCRIPTION:Do you want to add more plants to your diet or go completely plant-based\, but have no idea where to start? If so\, this class is for you.\n\n\n\n\n\n\n\n\nMaking a lifestyle shift can be overwhelming\, but there is plenty of help from those who’ve gone before you! Plant-Based Educator Chrissy Roth\, who made the switch 9 years ago\, will go over the basics of how to stock your refrigerator and pantry\, and talk about foods to have on hand to make simple\, healthy\, delicious meals in no time at all. She will also prepare a couple of easy meals to get you started with some new go-tos. \n\n\nChrissy Roth is a physical therapist\, holistic plant-based nutritionist\, spin instructor\, creator of the blog plantbasedluv and a regular guest speaker on the national plant-based nutrition scene. Learn more and register for the class today.
URL:https://sbcfoodaction.org/community-calendar/plant-based-basics/
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/png:https://sbcfoodaction.org/wp-content/uploads/2022/01/Screen-Shot-2022-01-04-at-9.34.31-AM.png
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211228T173000
DTEND;TZID=America/Los_Angeles:20211228T190000
DTSTAMP:20260614T123711
CREATED:20211221T174021Z
LAST-MODIFIED:20211222T170329Z
UID:10015822-1640712600-1640718000@sbcfoodaction.org
SUMMARY:Dishes for a Botanically Inspired New Year!
DESCRIPTION:Join Educator and Chef Cathleen Kargard of Wild Flours Kids Kitchen for a festive plant-based cooking class to help ring in the New Year! Register today.\n\n\n\n\n\n\n\n\nCathleen will share her family’s favorite holiday inspired plant-based side dish and dessert. The class will include botanically inspired recipes using seasonal\, locally–sourced\, and native ingredients to Santa Barbara County. \nIf you’re still planning your New Years Eve menu or just looking for some fun recipes for small celebrations in 2022\, we have a tasty side and a sweet treat to wow your friends and family: \n\nGreen Beans and Mushrooms with Crispy Shallots\nSea Salt Butterscotch Tart with a Shortbread Crust!!!\n\nCathleen is a mother\, chef\, baker\, botanist\, and gardener who loves creating delicious and healthy foods. She values the art of gardening\, growing and incorporating the many herbs\, edible flowers\, fruits and vegetables from her home garden into her culinary creations.
URL:https://sbcfoodaction.org/community-calendar/dishes-for-a-botanically-inspired-new-year/
LOCATION:Zoom Call
CATEGORIES:Class / Workshop
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ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20211027T173000
DTEND;TZID=America/Los_Angeles:20211027T190000
DTSTAMP:20260614T123711
CREATED:20211021T183939Z
LAST-MODIFIED:20211021T183939Z
UID:10011379-1635355800-1635361200@sbcfoodaction.org
SUMMARY:5 Kitchen Staples to Nourish\, Support and Protect with Dr. Heidi Lucas
DESCRIPTION:Join us virtually as Dr. Heidi Lucas\, a Naturopathic Physician who specializes in integrated cancer care\, will walk us through Five Key Kitchen Staples and their extensive health benefits. Learn more and register. \nThe goal of this class is that each participant leaves with: \n\nTips for general well being\nSimple things you can do every day to see health benefits\nPreventative measures for chronic health issues\nA few great tips & tricks for understanding the bridge between natural and conventional care\nInformation on the benefits of soy
URL:https://sbcfoodaction.org/community-calendar/5-kitchen-staples-to-nourish-support-and-protect-with-dr-heidi-lucas/
LOCATION:Zoom
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/10/rooted.jpg
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210926T110000
DTEND;TZID=America/Los_Angeles:20210926T120000
DTSTAMP:20260614T123711
CREATED:20210920T195852Z
LAST-MODIFIED:20210920T205004Z
UID:10015795-1632654000-1632657600@sbcfoodaction.org
SUMMARY:Quick & Easy (Healthy-ish) Sweet Treats
DESCRIPTION:We all love treats and as parents\, having a few treats in our recipe arsenal that our kids love and that we actually love them eating\, is priceless! In this parent/child class we’ll be making some really easy and child-approved Sweet (healthy-ish) Treats! Come solo\, bring a kid\, all are welcome! \nJoin us\, virtually\, as our resident Plant-Based Pro Emma Malina is joined by Lompoc-based Chef\, Baker\, Mom and Educator Lauren Requenez and Goleta-based Mother\, Baker\, Botanist and Founder of Wild Flours Kids Kitchen Cathleen Kargard as they dive into a few of their tried-and-true\, family favorite sweet treats with their kiddos in tow! \nThis class is presented by Rooted Santa Barbara County. Rooted’s mission is to optimize community health through whole food plant-based nutrition education and support. Learn more and register.
URL:https://sbcfoodaction.org/community-calendar/quick-easy-healthy-ish-sweet-treats/
CATEGORIES:Class / Workshop
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210923T170000
DTEND;TZID=America/Los_Angeles:20210923T183000
DTSTAMP:20260614T123711
CREATED:20210917T161317Z
LAST-MODIFIED:20210917T161317Z
UID:10015788-1632416400-1632421800@sbcfoodaction.org
SUMMARY:Plant-Based on a Budget: Lentils!
DESCRIPTION:Rooted SB is kicking off their Plant-Based on a budget series. Join Rooted SB\, virtually\, as their resident Plant-Based Pro\, Emma Malina is joined by Lompoc-based chef\, baker and educator Lauren Requenez. They will explore the basics of cooking lentils and the vast and varied ways they can be used in the kitchen. Learn more and register today.
URL:https://sbcfoodaction.org/community-calendar/plant-based-on-a-budget-lentils/
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/png:https://sbcfoodaction.org/wp-content/uploads/2021/09/Screen-Shot-2021-09-17-at-9.02.46-AM.png
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210812T170000
DTEND;TZID=America/Los_Angeles:20210812T183000
DTSTAMP:20260614T123711
CREATED:20210802T144742Z
LAST-MODIFIED:20210802T144742Z
UID:10015776-1628787600-1628793000@sbcfoodaction.org
SUMMARY:In the Kitchen with Rooted Santa Barbara
DESCRIPTION:Learn three family-friendly recipes that take just 20 minutes to prepare! Hosted by three of our Plant-Based Pros:\n-Emma Malina\, Lead Plant-Based Educator\, Rooted Santa Barbara County\n-Dr. Kristi Harter\, Naturopathic Doctor & Registered Dietitian\n-Chrissy Roth\, Physical Therapist & Plant-Based Nutrition Specialist \nHow it works: Virtually (via Zoom) join our Plant-Based Pros as they each prepare a 20-minute meal. Want to cook along? After you register\, we’ll send you an ingredient list for all three meals. Choose one to cook for dinner that night (or all 3 for the next three dinners if you’re really ambitious)\, or just join in to watch and try the recipes at a later date! \nWhen: Thursday\, August 12th at 5:00 pm\nWhere: Zoom\nHow to register: Look out for an upcoming email from us with the registration info. Make sure you are subscribed to our e-mail list from our Rooted Homepage so you don’t miss the announcement!
URL:https://sbcfoodaction.org/community-calendar/in-the-kitchen-with-rooted-santa-barbara/
LOCATION:Zoom
CATEGORIES:Class / Workshop
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/08/unnamed.jpg
ORGANIZER;CN="Rooted Santa Barbara":MAILTO:hello@rootedsantabarbara.org
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