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X-WR-CALDESC:Events for Santa Barbara County Food Action Network
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UID:10015561-1653213600-1653231600@sbcfoodaction.org
SUMMARY:Taste of Santa Barbara Regional Farm Tours
DESCRIPTION:Join local food producers and land stewards to see first-hand how resilience is being built into our local food system from the ground up. Tour countywide farms\, ranches\, community gardens\, and processing facilities demonstrating regenerative and sustainable agriculture and food production practices. Learn more and reserve a ticket.
URL:https://sbcfoodaction.org/community-calendar/taste-of-santa-barbara-regional-farm-tours/2022-05-22/
CATEGORIES:Farm Tour
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2022/05/AH-New-Cuyama-092520-IMG_6806.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220521T150000
DTEND;TZID=America/Los_Angeles:20220521T170000
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CREATED:20220505T151918Z
LAST-MODIFIED:20220505T151918Z
UID:10015547-1653145200-1653152400@sbcfoodaction.org
SUMMARY:Taste of Santa Barbara Rebuilding Our Food System Panel Discussion
DESCRIPTION:Learn from local\, national\, and global leaders who are tackling our most pressing food-related challenges about how place-based\, community-led\, cross-sector collective action can build a more sustainable\, resilient food system in Santa Barbara and beyond. Learn more. \nJoin Shakira Miracle (Executive Director of Santa Barbara County Food Action Network)\, U.S. Congressman Salud Carbajal\, Danielle Nierenberg (President of Food Tank)\, and a panel of regional food system changemakers. \nPanel Discussion moderated by Todd Schulkin (Executive Director of The Julia Child Foundation for Gastronomy and the Culinary Arts and host of the INSIDE JULIA’S KITCHEN podcast) \nPanelists: \n\nSarah Koyo\, Chumash and Tohono O’odham\, Šmuwič Songkeeper\nStefan Selbert\, Operations Manager\, Las Cumbres Ranch\nMelissa Sorongon\, Owner/Farmer\, Piedrasassi Wine & Bread\nJessica Vieira\, Senior Director of Sustainability\, Apeel Sciences\n\nThe discussion will be followed by a reception featuring beverages and light bites showcasing the bounty of the region.
URL:https://sbcfoodaction.org/community-calendar/taste-of-santa-barbara-rebuilding-our-food-system-panel-discussion/
LOCATION:Garvin Theatre\, 721 Cliff Drive\, Santa Barbara\, CA\, 93109
CATEGORIES:Discussion/Lecture/Talk
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/11/AHILL-SomosSemillas-04-11-21IMG_9209-duotone.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20220520T113000
DTEND;TZID=America/Los_Angeles:20220520T153000
DTSTAMP:20220505T153216Z
CREATED:20220505T153216Z
LAST-MODIFIED:20220505T153216Z
UID:10015560-1653046200-1653060600@sbcfoodaction.org
SUMMARY:Taste of Santa Barbara Regional Farm Tours
DESCRIPTION:Join local food producers and land stewards to see first-hand how resilience is being built into our local food system from the ground up. Tour countywide farms\, ranches\, community gardens\, and processing facilities demonstrating regenerative and sustainable agriculture and food production practices. Learn more and reserve a ticket.
URL:https://sbcfoodaction.org/community-calendar/taste-of-santa-barbara-regional-farm-tours/2022-05-20/
CATEGORIES:Farm Tour
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2022/05/AH-New-Cuyama-092520-IMG_6806.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210815T110000
DTEND;TZID=America/Los_Angeles:20210815T123000
DTSTAMP:20210726T172915Z
CREATED:20210726T172915Z
LAST-MODIFIED:20210726T172915Z
UID:10015580-1629025200-1629030600@sbcfoodaction.org
SUMMARY:Celebrate Julia Child's birthday!
DESCRIPTION:The Santa Barbara Culinary Experience is hosting a virtual panel discussion celebrating Julia Child’s 109th Birthday\, her love of Santa Barbara\, and her impact on today’s food world. Featuring: \n– Julie Cohen & Betsy West\, Oscar-nominated and Emmy-winning director/producers of Imagine Entertainment’s upcoming JULIA documentary and CNN Films’ RBG.\n– Special guest\, Alex Prud’homme\, co-author of Julia’s memoir MY LIFE IN FRANCE \n– Moderated by Todd Schulkin\, Executive Director of The Julia Child Foundation for Gastronomy and the Culinary Arts and host of INSIDE JULIA’S KITCHEN podcast
URL:https://sbcfoodaction.org/community-calendar/celebrate-julia-childs-birthday/
LOCATION:Zoom Webinar
CATEGORIES:Discussion/Lecture/Talk
ORGANIZER;CN="Santa Barbara Culinary Experience":MAILTO:info@sbce.events
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20210521T173000
DTEND;TZID=America/Los_Angeles:20210521T183000
DTSTAMP:20210512T214759Z
CREATED:20210514T230028Z
LAST-MODIFIED:20210512T214759Z
UID:10015536-1621618200-1621621800@sbcfoodaction.org
SUMMARY:El Buen Equipo – It Takes a Village to Make Great Santa Barbara Wine
DESCRIPTION:Join us online May 21\, 2021 at 5:30pm for El Buen Equipo – It Takes a Village to Make Great Santa Barbara Wine. This free virtual panel discussion celebrates the many important roles in Santa Barbara vineyard management and winemaking.\n\n\nFeaturing:\n*Ruben Solorzano\, Partner\, Coastal Vineyard Care\n*Maria “Lupe” Monroy\, Supervisor\, Stolpman Vineyard\n*Fabian Bravo\, Proprietor\, Bravo Wines; Winemaker\, Brander Vineyard\n*Fidencio Flores\, Proprietor\, Esfuerzo Wines\n*Macduff Everton\, Photographer/Co-author\, Vines & Visions: The Winemakers of Santa Barbara County\n\n\nModerated by Matt Kettmann – Editor\, Wine Enthusiast & Santa Barbara Independent\n\n\nRSVP: https://us06web.zoom.us/…/reg…/WN_Yp8To4DxQECbmUSOw2k7ug
URL:https://sbcfoodaction.org/community-calendar/el-buen-equipo-it-takes-a-village-to-make-great-santa-barbara-wine/
LOCATION:Zoom Webinar
CATEGORIES:Discussion/Lecture/Talk,Free Event,Livestream
ATTACH;FMTTYPE=image/jpeg:https://sbcfoodaction.org/wp-content/uploads/2021/05/028.jpeg
ORGANIZER;CN="Santa Barbara Culinary Experience":MAILTO:info@sbce.events
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