John Givens has been farming in Santa Barbara County for 30 years and has 12 different farm properties in cultivation throughout the area. This farm adds trace minerals from rock dust to their soil as well as compost, promoting what…
Finley Farms in Santa Ynez offers a large variety of seasonal row crops such as lettuce, beets, tomatoes, turnips, rutabagas, fennel, and peas, as well as melons, strawberries and raspberries, to name a few. You can read more about the…
Farm Cart Organics is a family run, organic produce delivery business. They deliver weekly to locations in Santa Barbara and Ventura Counties. Cost: $12.25-$100 per week. Phone: 805 452-4823 E-mail: farmcartorganics.com Source: Edible Santa Barbara
The Farm Box Collective has grown from a single farm CSA (formerly Ellwood Canyon Farms) into a CSA collective of local organic farmers that we have worked with for several years. This ensures a diverse weekly box that supports several…
Dare 2 Dream Farms in Lompoc specializes in backyard chickens, handcrafted coops, free-range eggs, organic produce, and although they have a CSA, it is currently sold out. Check their website for updates. Website: www.dare2dreamfarms.com Source: Edible Santa Barbara
Fairview Gardens is the oldest CSA in our area, since 1988. The 100+ year-old farm is open to the public, and members and others are welcome to take self-guided tours, and attend a variety of classes and workshops. Farm stand…
Blosser Urban Garden is a sustainable small-scale organic farm in Santa Maria, delivering weekly or bi-weekly produce. Cost: $21-28 per week. Multiple delivery options. Phone: 805 878-1744 E-mail: blosserurbangarden@gmail.com Website: blosserurbangarden.com Source: Edible Santa Barbara
Plow to Porch delivers fresh, seasonal organic/pesticide-free produce and a wide variety of delicious “add-ons” weekly or every other week. The produce in their boxes mirrors the seasonal availability of our local farms and varies from week to week. They…
A public and crowdsourced community resilience platform for sharing resources, trading food and supplies and building relationships for stronger localized food systems. Learn more.
The Mapping Community Kitchens in Santa Barbara County project identifies the available community kitchens across Santa Barbara County. These spaces give the community greater opportunities to conduct programs related to food security, nutrition, food waste reduction, and food-related entrepreneurial endeavors. Learn more.