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Fishermen for Ukraine

June 19, 2022 @ 6:00 pm-9:00 pm

$150

Save the date for Sunday, June 19th 2022 for an event benefitting World Central Kitchen – An organization that prepares meals for Ukrainian refugees. Please join us for this special evening at the Santa Barbara Maritime Museum including drinks, dinner, and a live auction hosted by John Palminteri. Chef Katie Teall will be preparing a delicious meal with seafood provided by our local commercial fishermen. Learn more and reserve a ticket today.

Details

Date:: June 19, 2022
Time:: 6:00 pm-9:00 pm
Cost:: $150
Event Categories:: Dinner, Fundraiser
Website:: https://www.eventbrite.com/e/fishermen-for-ukraine-tickets-319252241047

Organizer

: Chef Katie Teall of The Cookery Catering, in partnership with CFSB (501C3)

North County	Mid-County	South County
Cuyama Guadalupe Los Alamos Maricopa New Cuyama Nipomo Orcutt Santa Maria Vandenberg AFB Ventucopa	Buellton Lompoc Los Olivos Santa Ynez Solvang Vandenberg Village	Carpinteria Gaviota Goleta Isla Vista Las Cruces Montecito Santa Barbara Summerland

Fishermen for Ukraine

June 19, 2022 @ 6:00 pm-9:00 pm

Details

Organizer

What we mean by…

INVEST IN OUR FOOD ECONOMY

1. Train the next generation of farmers and food system entrepreneurs.

2. Create shared resources and tools that encourage entry into the local food economy.

3. Develop a local food purchasing policy.

4. Strengthen local food distribution systems.

5. Facilitate investment in food systems development.

INVEST IN OUR HEALTH & WELLNESS

6. Support neighborhood peer-to-peer education and empowerment to improve health outcomes.

7. Facilitate the adoption and implementation of workplace wellness policies.

8. Integrate food literacy into school programs.

9. Establish “Food As Medicine” programs.

INVEST IN OUR COMMUNITY

10. Establish community food access centers.

11. Increase affordability and accessibility to locally grown food.

12. Support fair compensation and affordable housing for food system workers.

INVEST IN OUR FOODSHED

13. Increase the food system’s climate resiliency.

14. Protect existing and potential farm land, ranch land, and ecosystems.

15. Reduce food waste through policy education and collaboration.

16. Promote and incentivize best management practices for farms and food system businesses.

Are you ready to join the Network?
Choose an area and let’s get to work!

A Food Action Network for Everyone

Una Red de Acción Alimentaria para Todos