Agriculture & Food Workers Vaccinations Available
When COVID-19 vaccine supply is available, Agriculture and Food Service workers may be able to make an appointment through their regular healthcare provider and Public Health vaccination sites.
Santa Barbara County Food Action Network Announces New Chair to the Executive Committee
Kiah Jordan as Chair to its Executive Committee. SBCFAN’s Executive Committee is comprised of a broad spectrum of community leaders who drive the work of the organization and act as ambassadors to advocate and network on behalf of SBCFAN.
Santa Barbara County Food Action Network Announces New Chair to the Executive Committee
Kiah Jordan as Chair to its Executive Committee. SBCFAN’s Executive Committee is comprised of a broad spectrum of community leaders who drive the work of the organization and act as ambassadors to advocate and network on behalf of SBCFAN.
Voices From the Front Lines of America’s Food Supply
Local fisher Eric Hodge is featured in this New York Times piece that highlights the experience of 11 workers from all links of the food supply chain and how they are getting themselves – and us – through the pandemic…
Organic Soup Kitchen Meets Skyrocketing Demand for its Nutrient-Dense Soups
Organic Soup Kitchen (OSK), a SBCFAN Food System Resilience Grant recipient, was featured in Santa Barbara Independent for meeting the increased demand for nutrient-dense SoupMeals for those with cancer or chronic illness. OSK quickly transformed its operations to serve double…
California Small Business COVID-19 Relief Grant Program
Businesses and nonprofits are eligible for grants from $5,000 to $25,000 to cover costs incurred due to the COVID-19 pandemic. The deadline for first round of applications has been extended to January 13, 2021. For more information about the program…
