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Good Food For Good: A Fundraiser to benefit the launch of the SYV Community Kitchen at St. Mark’s-in-the-Valley
May 19, 2019 @ 6:00 pm-8:00 pm
$125Good Food for Good
A Fundraiser to benefit the launch of the SYV Community Kitchen at St. Mark’s-in-the-Valley
Bruce Cleveland and Jefferson Woeste invite you to a fun Sunday dinner benefitting the launch of the new SYV Community Kitchen at St. Mark’s-in-the-Valley. Local legend Chef Frank Ostini will be cooking at historic Rancho San Antonio on Sunday, May 19 at 6 pm.
All donations are 100% deductible.
Attire: Valley casual with bling!
Valet Parking available
WHAT WILL A COMMUNITY KITCHEN DO?
SYV Community Kitchen will serve the Santa Ynez Valley as a hub for a wide range of programs addressing both immediate and structural food insecurity needs and providing economic opportunity for local low-income families.
…can be a training venue where people can learn to work in a certified commercial kitchen for our local restaurants
…can be a teaching venue where people learn how to cook economically and efficiently
…can serve as a recovery kitchen to preserve gleaned foods
…can be a low- or no-cost alternative for individuals needing a commercial kitchen for a start-up or for micro-economic projects
…can be a site for feeding programs like a Saturday breakfast or holiday dinners
…can be a place to prepare meals to be delivered offsite —such as the summer Picnic in the Park program for children
…can serve up ideas you have!