Food as Medicine-a Foodbank SBC virtual event Join Krista, a registered dietitian specializing in serving the nutrition needs of the Latino community, for a better understanding of common misconceptions about Latino cultural foods and health; discuss what makes a healthy diet and how Latino cultural foods can fit this need. Register Now!
Welcome to the 35th annual California Small Farm Conference, a week of learning, inspiration and movement-building. Our hybrid conference features over 50 online workshops, videos, and interactive forums, as well as in-person gatherings around the state. Admission is on a sliding scale. Please pay what you can to help make this event possible and accessible…
Join Sheyenne Kirchoff, RDN candidate with the University of Arizona on Tuesday, November 15 at 4:00 PM for a discussion of irritable bowel syndrome, irritable bowel disease and ways you can manage symptoms at home. Register here to receive the Zoom link: http://www.foodbanksbc.org/FAMregister.
The Santa Barbara Culinary Experience is hosting a virtual panel discussion celebrating Julia Child’s 109th Birthday, her love of Santa Barbara, and her impact on today’s food world. Featuring: - Julie Cohen & Betsy West, Oscar-nominated and Emmy-winning director/producers of Imagine Entertainment’s upcoming JULIA documentary and CNN Films’ RBG. - Special guest, Alex Prud’homme, co-author…
Join us online May 21, 2021 at 5:30pm for El Buen Equipo – It Takes a Village to Make Great Santa Barbara Wine. This free virtual panel discussion celebrates the many important roles in Santa Barbara vineyard management and winemaking. Featuring: *Ruben Solorzano, Partner, Coastal Vineyard Care *Maria “Lupe” Monroy, Supervisor, Stolpman Vineyard *Fabian Bravo,…
If you haven't already, register for the F2S Round Table Event on Friday, May 21 at 2:00pm - 3:15pm hosted by CAPSLO. Join our free discussion with key F2S panelists including: Abbi Marrs, UC Cooperative Extension - School Garden Coordinator Brook Stepheson, Food Service Director SMJUHSD Jordyn Rae- Ernest Rigetti High School Student Paul Robinson,…
Sustainable Change Alliance Presents: A vision for revenue based financing for our food system Have you ever considered using your success to create greater success? Leveraging processes and capital that are aligned with your project, scope, scale context, and capacity can take your food system project to the next level. In this webinar we’ll discuss…
Since launching SBCFAN membership in mid-March, we have welcomed dozens of food system actors like you to connect, align, and activate on our new online hub. Membership has doubled in the last 30 days as food producers, consumers, and other food system actors start Discussions, join Working Groups, share events, and collaborate on projects. Join us for our first annual…
Join us for a conversation with Allegra Roth from the CEC. This is a part of TEDx Santa Barbara's continuing series on Sustainability that will delve into nature-based climate solutions as well as carbon farming. Allegra will help us understand the complexities and nuances of both, as they’re very big ideas with distinct goals and…
Join us for an interactive online session. Nutrition and farming experts will guide discussion of several brief video excerpts from two essential films on regenerative agriculture and the connections among human health, our environment and food production. Special thanks to Kiss the Ground for providing an educational version of their film. SPEAKERS: Erin Krier, MS…
Register now (FREE) and join Food Tank and Compass Group in commemorating Stop Food Waste Day on Wednesday, April 28th, with an incredible event featuring more than 25+ luminary leaders discussing the importance and offering solutions in how we solve food loss and food waste. For the full list of speakers and to register, click…
The Community Environmental Council (CEC) is hosting #CelebrateClimateLeadership, a virtual Earth Day Festival dedicated to inspiration, community building, and climate action. The livestream event begins on Thursday, April 22 and runs until Saturday April 24. It will be available to view at SBEarthDay.org. The event theme is Climate Leadership, with April 22 devoted to Youth…
Join us for the opening event of this year's SB Earth Day Festival! Dr Robert Bullard is widely considered the father of the environmental justice movement. He was founding director of the Environmental Justice Resource Center at Clark Atlanta University, and is the award-winning author of 18 books that address sustainable development, environmental racism, climate…
The Slow Fish 2021 Virtual Gathering is an online collective of folks in and around the seafood supply chain—fish harvesters, experts, and enthusiasts—from across North America and around the world working to create more direct and equitable seafood systems. Look forward to seven days of interactive programming including Deep Dive discussions on critical issues, World…
Local businesses and the public are invited to attend the 12th Annual Green Business Certification Celebration online via Zoom on Wednesday, March 24, from 12:00 to 1:30 p.m. Please register here before Tuesday, March 23. The Green Business Program of Santa Barbara County (GBPSBC) will be honoring an impressive group of local businesses that have achieved…
Students for Eco-Education & Agriculture (SEEAG) is holding a live online auction March 25 from 5:30 p.m. to 6:30 p.m. to raise money for a Farm Fresh Mobile Classroom van. An online silent auction will take place March 23 to March 25. Items to be auctioned include farm-to-table dinners, golf outings, restaurant and winery gift…
The Slow Fish 2021 Virtual Gathering is an online collective of folks in and around the seafood supply chain—fish harvesters, experts, and enthusiasts—from across North America and around the world working to create more direct and equitable seafood systems. Look forward to seven days of interactive programming including Deep Dive discussions on critical issues, World…
“Making your voice heard is just one part of change – acting on your beliefs is also vital for getting things done.” – José Andrés A two-star Michelin chef with an award-winning group of restaurants, several cookbooks and whose Spanish-inspired food popularized tapas-style small plates in the U.S., José Andrés is not resting on his laurels.…
This six -week free Online class will focus on what to eat , how to select and prepare nutritious food, best times to eat and how to enjoy real food. Topics include information about the food choices and lifestyles of the centenarians who live in the "Blue Zones". Gerri will translate the latest science based…
This six -week free Online class will focus on what to eat , how to select and prepare nutritious food, best times to eat and how to enjoy real food. Topics include information about the food choices and lifestyles of the centenarians who live in the "Blue Zones". Gerri will translate the latest science based…
