The Field Report: The USDA Steps Up Its Investments in Regional Food Systems
Secretary of Agriculture Tom Vilsack explains the agency’s new coordination centers, plus landmark food and farm labor legislation in California, and more.
The ground beneath our feet: Can regenerative farming save our food?
By definition, regenerative agriculture is a conservation and rehabilitation approach to food and farming systems that focuses on topsoil regeneration, increasing biodiversity, and restoring the water cycle to individual ecosystems.
Apply to be a Farmers Market Vendor!
Apply to be a Farmers Market Vendor! North Santa Barbara County FRESA is currently asking farmers and farmers market vendors to fill out their Farmers Market Vendor Interest Survey, which asks farmers and vendors about their familiarity and interest in selling their goods…