Join Apples to Zucchini Cooking School for an adult cooking class on Friday, May 13 2022, 6:00 pm - 8:00 pm. Chef Julia in the kitchen to learn how to make mouthwatering stuffed pasta. In this hands-on class, you will learn how to make pasta dough from scratch and form classic ravioli. You will also…
Join us for a hands-on cooking class where you will learn to create Julia Child's "Santa Barbara Fish Stew." The meal will begin with Roasted Romanesco in Sauce Veloute and end with Fresh Strawberry Tart. Ingredients will come from local farmers and local fishermen. The class is limited to 12 participants to ensure that everyone…
This workshop will help farmers and gardeners make composts with a diversity of beneficial organisms. Learn how to produce actively aerated fungally-dominated compost teas and extracts. Participants will leave with the knowledge of how to regenerate and improve the drought resilience of their plants and soils. Lead Facilitator: Dr. David White, Executive Director, Center for…
