Santa Barbara Annual Community Seed Swap
Originally inspired by the yearly International Seed Swap Day that takes place on the last Sunday of January, the Seed Swap is a local community event attended by hundreds every…
Originally inspired by the yearly International Seed Swap Day that takes place on the last Sunday of January, the Seed Swap is a local community event attended by hundreds every…
Hosted by nutrition advocates Vibeke Weiland and Randi Miller, this webinar will explore the pros and pitfalls of diet trends. They'll also provide a framework to assess which way of…
This six -week free Online class will focus on what to eat , how to select and prepare nutritious food, best times to eat and how to enjoy real food.…
Thinking about applying to NIFA's competitive research or extension grant programs? Then sign-up for a webinar aimed to encourage applications to NIFA’s competitive research and extension programs from small and mid-sized institutions. NIFA staff will give an overview of competitive research and extension programs and upcoming Request for Application (RFA) deadlines for FY2021 followed by…
This six -week free Online class will focus on what to eat , how to select and prepare nutritious food, best times to eat and how to enjoy real food.…
This six -week free Online class will focus on what to eat , how to select and prepare nutritious food, best times to eat and how to enjoy real food.…
Local businesses and the public are invited to attend the 12th Annual Green Business Certification Celebration online via Zoom on Wednesday, March 24, from 12:00 to 1:30 p.m. Please register…
The Community Environmental Council (CEC) is hosting #CelebrateClimateLeadership, a virtual Earth Day Festival dedicated to inspiration, community building, and climate action. The livestream event begins on Thursday, April 22 and…
Register now (FREE) and join Food Tank and Compass Group in commemorating Stop Food Waste Day on Wednesday, April 28th, with an incredible event featuring more than 25+ luminary leaders…
Join us for a conversation with Allegra Roth from the CEC. This is a part of TEDx Santa Barbara's continuing series on Sustainability that will delve into nature-based climate solutions…
Since launching SBCFAN membership in mid-March, we have welcomed dozens of food system actors like you to connect, align, and activate on our new online hub. Membership has doubled in the last 30 days as…
Sustainable Change Alliance Presents: A vision for revenue based financing for our food system Have you ever considered using your success to create greater success? Leveraging processes and capital that…
If you haven't already, register for the F2S Round Table Event on Friday, May 21 at 2:00pm - 3:15pm hosted by CAPSLO. Join our free discussion with key F2S panelists…
Join us online May 21, 2021 at 5:30pm for El Buen Equipo – It Takes a Village to Make Great Santa Barbara Wine. This free virtual panel discussion celebrates the…
Touch the land and join in spring projects in the vineyard. You volunteer help in exchange for food and wine. There is no fee. Camping in the vineyard and indoor…
Free lunch for kids under 18. The Santa Barbara Foodbank summer nutrition program Picnic in the Park seeks to solve the problem of hunger during the summer months.
Free lunch for kids under 18. The Santa Barbara Foodbank summer nutrition program Picnic in the Park seeks to solve the problem of hunger during the summer months.
The Range Management Advisory Committee, an advisory body to the California State Board of Forestry and Fire Protection, has partnered with the California Fire Science Consortium to organize a statewide…
The Range Management Advisory Committee, an advisory body to the California State Board of Forestry and Fire Protection, has partnered with the California Fire Science Consortium to organize a statewide virtual workshop series on community-based wildland fuel management, with emphasis on contract grazing and the use of grazing animals for managing fine fuels. We would…
Class will review and discuss the many ways to eat for Longevity. Topics include basic nutrition along with Culinary Medicine - foods that contain bioactive ingredients to improve our gut…